A great alternative to single-use plastic wraps, cling film and foil.
Fold your bee-wrap around fruit, veggies, cheese, sambos or other food and gently heat with your hands to seal. You can use your imagination (or as I call it, "YouTube Tutorials"!) to create pouches, cones and boxes to store nuts, crisps or whatever else you may like.
Clean with lukewarm soapy water and hang to dry.
Refresh and pasteurise the bee-wrap every few months by placing on a baking paper in the oven for a few minutes at 70-100 degrees.
Do not use with hot food, raw meat or in the microwave.
With good care ad regular use, you can expect your bee-wrap to last for up to a year!
The beeswax coating will decrease with use. If you would like to restore it and increase the stickiness and longevity of you bee-wrap, you can DIY re-wax.
As the beeswax and resin melt into the fabric some spots or discolouration may occur. This is just natural and does not affect the performance of your bee-wrap.
Aluminium foil, cling film, single-use plastic pouches!
Each pack contains 1 (one) Large Bee-Wrap (30cm x 30cm).
** Patterns may vary **